Hog Receiver (Unloading/Tattoo) - 1st Shift
Your Opportunity
Responsibilities:
Unload Hog trucks
Be able to work in extreme climate conditions
Sort & Pen Livestock
Tattoo Hogs
Wash Pens and Alleyways
Verify truck drivers are TQA Certified
Follow unloading procedures
Check all paperwork for accuracy and enter on computer
Pigs must be accounted for and taken care of
Must follow all Animal Welfare and handling protocols and audit one another
Keep area clean and watch out for each other
Follow all GMP's, SOP's, and Safety Procedures
Operate a Bobcat
Push/Pull/Lift > 50lbs
Must be able to physically stand on concrete all day
Must be able to follow directions and work in a group-team environment
Strong Verbal Skills necessary
Must have good attendance
Core Responsibilities
Essential Work Postures, Movements, Lifting, and Carrying
- Continuous standing in one location for long periods (up to 2-3 hours before break). Many jobs have fixed workstation locations and are conveyor line paced..
- Walking long distances sometimes on wet, uneven and slippery surfaces.
- Climbing or moving on ladders, steps, stairwells, walkways, and platforms.
- Carrying, lifting, lowering, pushing and pulling of heavy and or awkward objects or loads. Lifting and lowering of objects up to 60 lbs. Pushing or pulling of heavy roller carts, bins, or transport containers.
- Working in cold environment 20-45 deg F, hot environment exceeding 100 deg F and frequent contact with animal fats.
- Wearing, using and maintaining personal protective equipment. Using, cleaning, maintaining, and safe handling of sharp cutting tools.
- Frequent static and /or awkward work postures with neck and spine flexion while grasping, pinching, pulling, lifting, extending, flexing the hands and arms to perform tasks. A variety of arm and hand movements are required in applying force, movement and repetition.
- Using and maintaining a variety of knives, hand tools, powered tools and equipment, electrical devices, controls, and motorized vehicles.
- Being able to understand and follow oral and written instruction from supervisors and designated staff.
- Additional essential functions may be applicable to specific jobs.
Key Responsibilities:
- Competent and trustworthy to comply with federal inspection programs and company safety and health policies.
- Maintain regular and predictable attendance.
- Be available to work scheduled hours, which may include mandatory overtime, depending upon production demands.
Work Environment
- Ability to stand on concrete and/or platforms for up to a 12 hour shift
- Ability to work in cold areas (Approx. 20-40F)
- Ability to work in warm areas( over 100F)
- Ability to work in a wet/humid environment
- Ability to work with sanitation/cleaning chemicals
- Ability to work with strong odors/smells
- Can work in a noisy environment
Career Benefits
To learn more about Smithfield’s benefits, visit smithfieldfoods.com/careerbenefits.
Why Work at Smithfield Foods?
We are committed to meeting our employees' needs, addressing their concerns and helping them enjoy rewarding careers with our company.
PEOPLE MATTERWith more than 60,000 jobs globally, our employees drive our success. We strive to create a fair, ethical and rewarding work environment. |
GROWTH & DEVELOPMENTWorking at Smithfield isn't just a job – it's the foundation for a lifelong career with training designed to help you advance professionally. |
BENEFITSOur people matter. That's why we offer excellent, comprehensive benefits packages to our full-time employees. |
SUSTAINABILITY PLEDGESustainability is ingrained in our culture and guides how we operate. We believe in innovating for the future. |
About Smithfield Foods
Headquartered in Smithfield, Va. since 1936, Smithfield Foods, Inc. is an American food company with agricultural roots and a global reach. With more than 60,000 jobs globally, we are dedicated to producing "Good food. Responsibly®" and serve as one of the world's leading vertically integrated protein companies.We have pioneered sustainability standards for more than two decades, including our industry-leading commitments to become carbon negative in U.S. company-owned operations and reduce GHG emissions 30 percent across our entire U.S. value chain by 2030.
We believe in the power of protein to end food insecurity and have donated hundreds of millions of food servings to our communities. Smithfield boasts a portfolio of high-quality iconic brands, such as Smithfield®, Eckrich® and Nathan's Famous®, among many others.
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